The rain this Sunday wasn't all that strong, so I decided to let the grapes stay on the vine and with a warm week, I'm hoping to get the brix up to 23 or even 24, but I'm going to harvest no matter what on Sunday (they're at 22.5 right now).
Anyone who wants to come by Sunday morning around 9am can help with the crush (like it will take very long to crush 50+ lbs of grapes).
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